BENTO #81 - Dried Pork Sandwich

Dried pork sandwich with sweet corn & apple.

Won Ton Dumpling

Prepared anchovies soup. Fried 200g anchovies till golden brown and crunchy. Keep half to served & half for the soup. Bring to boiled with 3-4 liter water for 15 minute. Add some achovy stock/ salt to taste. Finally put the vegetable.

Get ready mince pork and bought some won ton skin from market/supermarket. Wrap some mince pork into won ton skin till all done.Get ready a pot of cool water.Cook the won ton into the boiling water till cook for about 3 minute. Transfer to the cool water and let the tap water run for 2-3 minute.

Drain and served with soup and fried anchovies.

Fried Shitaki Mushroom Stalk

Marinade with 1 egg, pinch of salt & pepper

Before fry, toss with starch flour.

Deep fried in cooking oil till golden brown

Is so yummy & my whole family love this dish

Pork Chop

Marinade with 1 egg, 1 tsp pepper & 2 tbs light soya sauce f0r 10-15 minutes

Fry with 5 tbsp of cooking oil over medium flame for about 3 minute or until brown & cook.

Kelvin's16th Birthday

MUM baked specially for Kelvin Yong 16th Birthday!

Homemade Pancakes

I'm so happy that finally my pancake come up successful & taste yummy too. Look at this!

INGREDIENTS

3 eggs
500 ml milk
1 lb self raising flour
6 oz caster sugar
3 teaspoon baking powder

Prepared

1. Break the 3 eggs and pour the milk into a large bowl

2. Whisk the eggs and milk together.

3. Add the dry ingredients, flour, sugar and baking power. Now whisk all the ingredients together.

4. Leave the batter to rise for 1 hour.

5. Take a spoon and beat the batter fropping consistancy. (add a tbs spoon milk if the batter is too tick)

6. Heat a large friying pan on a medium heat. Grease the pan with butter.

7.Now turn the heat up to full and use the spoon to dollop the batter onto the pan.

8. Leave the pancakes cook. Flip them with spatula. Leave them cook on the other side.
9. They should be evenly borwn on both side.
10. Repeat the process till finished all the batter.
11. Served hot with butter and jam/honey.

Butter Cake

turned out pretty dry. will try again someday until i get it right!