Chap Goh Mei - Dish of the day "Pau Fatt" with "Ho Shi"

Happy Valentine's Day - Chinese Steamed Cake

After steaming.

Before steaming

Ingredients

7 eggs
1 1/4 cups white sugar
2 1/2 tbs milk + 3 tbs water
1 1/2 cups self raising flour
1/2 tsp double action baking powder
1 1/2 tsp vanilla extract

Method
1. Line a Heart shape pan with waxed paper.
2. Separate the eggs. Place the yolks in a large bowl. . 3.Shit together the flour and the baking powder; mixed over the egg york, milk & water, vanilla into mixture.
3. Whip the egg whites with the sugar. Beat with an electric mixer on medium speed until the mixture has increased about three times in volume.

4.Fold into yolk base. Pour the batter into the prepared pan.
4. Place the pan into the steamer. Steam for about 25-30 minutes, or until a toothpick inserted into the center comes out clean. Cool on a wire rack

CNY Reunion dinner with Chey's family

Preparing " Rabbit Yee Sang"

Year of Rabbit!

Eight carp fishes with peach dessert (Representing prosperity & longevity)

Fried dumplings

Sushi

Pork leg with oysters, mushroom, chestnuts & fatt choi.

Spinach with century egg & salted egg

Baby Clam - "Sa Bak"

Cold dish - pork leg

Char Siew

Garlic Chicken wings

Miss out 2 dishes forgot to take picture are Lo Hon Chai & smoked duck.

"KONG HEE FATT CHOI TO ALL"

CNY Reunion Dinner 2011 with Yong's family

"Yee Sang"

Cold dish
Prawn Fritters
Yam Basket
Fried Won Tun
Assorted vegetables with abalon

Steamed chicken (Lau Shui Kai)

Fish with Thai Sauce

Steamed Pork with yam (Kiew Nyuk - Hakka Dish)

Assorted vegetables with fish maw

Pork Char Siew

Drunken chicken

Steamed fish

Fried Pork leg

Gula Melaka Jelly

Durian Cake

CNY "Luo Sang" 2011

Yong's family start "Lou Sang".May everyone will have a prosperous years to come!

Finito!

Pork Chop II - repost

8 pices of pork chop marinate with light soya sauce, 1 egg & pepper. Deep the pork chop into corn starch and place in hot flying pan. Fried with 3 tbsp oil till cook.

Mixed fruit and Corn flakes

125g butter

100g castor sugar

3 tbs honey

200g corn flakes

20g mix dry fruits

20g almond slice

Method

1. Melt butter, sugar any honey over low heat.

2. Add in other ingredients. Mis well. Scoop into small papper cups.

3. Bake in preheated oven at 180C for 5 minutes.