BENTO# 34 - PITA BREAD with Chicken, Pinapple & Mozzarela Cheese

Ingredient - Mozzarella cheese, tomato puree, pita bread, pineapple cube & chicken breast
(cut in dice & add salt & pepper) Fried till cook in medium fire.

Fill the pita bread pocket with tomato puree, chicken dice & pineapple.
Finally add mozzarella cheese & bake for 5 min on 180C.

Served with Papaya & Cucumber pickles.

BENTO # 33 - Fried Mee & Lemon Chicken

Served with egg, strawberry & manggo.

Butter Cupcake

BENTO #32 - TOFU (Beancurd) BALL

Tofu ball recipe will be posted tomorrow.

Served with coconut pudding with strawberry, jack fruitsPotato wedges with tomato sauce

BENTO #31 - Chicken Floss Pocket Sandwich

Served with carrot & cucumber +thousand island salad cream, cheese slice (Teddy bear) & mieji Yan Yan-chocolate biscuit snack.

BENTO # 30 - Chicken Sausage Sandwich

Chicken sausage sandwich with tomato, cucumber, carrot & lettuce Served with strawberry Jelly, french fries with cheese, tomato, mustard & myonnaise sauce.

BENTO# 29 - Pasta with Cream Cheese & Bacon , Chicken, Mushroom & Onion

Served with apple & butter cup cake.