
Thanks to jenny for a wonderful dim sum lunch at Grand Harbour Chinese Restaurant

Steamed pork rib with black bean

Prawn Cheong Fun

Chicken feet

Siew Mai

Vegatable with soya sauce

Chicken glutinous rice

Rainbow jelly

Deep fried squid

Jenny's home cooking - Oxtail soup

Fried spinach with garlic

Fresh button mushroom with cream muschroom sauce

Steam salmon fish with black bean

Dragon's Gourment - Smoked cold noodle was so yummy & tasty

Prawn salad

Beef Salad

Tomato spaghetti
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