Specially baked for teacher's day !Ingredients
250 gm cream cheese
165 gm butter, room temperature
300 gm castor sugar
6 eggs (medium size)
3 tsp baking powder
250 gm cake flour, sifted
60 ml fresh milk
165 gm butter, room temperature
300 gm castor sugar
6 eggs (medium size)
3 tsp baking powder
250 gm cake flour, sifted
60 ml fresh milk
(Directions)
1.Preheat oven to 160C.
2.Prepare 20-25 cupcakes cups.
3.Put the butter, cream chese and sugar in a mixing bowl, beat it with
an electric mixer until soft and creamy.
an electric mixer until soft and creamy.
4.Add egg one by one until mix well.
5.Add sifted flour, milk and mix well with spatula.
6.Pour the batter into prepared mini cupcakes cups.
7.Bake for about 30 minutes or until the toothpick inserted come out
clean.Cool on a wire rack.
clean.Cool on a wire rack.
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