Pineapple Tart

My whole family loves pineapple tarts. Since I'm a bit lazy this time all ingredients are bought ready made (flour & jam) for fast & easy way. I promise that next time i will cook my own pineapple jam (which can take hours) and pastry for my next recipe.

Recipe - Modify

Ingredients:

1.Pineapple flour mix - 250g
2.1 eggs
3.Butter - 250g
4.Pineapple jam - 250g

5. 1 egg for greasing.

METHOD
1. Cream butter in mixture till creamy.
2. Fold in pineapple flour.

3.Wrap the flour mix with filling and shape.

4. Grease with egg and bake for 25-35minutes of 180'C.